We have an intimate connection with this world, and some of the most essential ties binding us together are the microbes that reside in and around us. We may take for granted how vital their proper balance can be to our health because too often we dismiss them as "gross" and try not to think about it. But many of us who suffer from undiagnosed chronic inflammatory conditions may be suffering from the...
Coconut milk, a traditional cooking staple in Thailand, has recently gained popularity in the United States. It’s versatile and nutritious, making it a delicious cooking substitute for dairy. Coconut milk is becoming increasingly popular in the United States — and for good reason. It may improve cardiovascular health, help fight against infections, ease gastric ulcers and reduce anxiety. It also improves...
Gut health relies on thriving colonies of good bacteria called probiotics. These colonies, in turn, rely on -prebiotics-, which are compounds that the good bacteria feed on. In essence, prebiotics are the difference between a so-so presence of friendly bacteria and a thriving one. We need them for good gut health. Not all foods are great sources of prebiotics, though. Comprised of dietary fiber, prebiotics...
Fermentation is a process in which certain elements, such as yeast or bacteria, are added to (or allowed to inhabit) foods to enhance their flavor, nutritional content and shelf life. Fermented foods are becoming increasingly popular as people search for new and delicious ways to improve their diet. As a result, nutritionists and scientists have discovered a happy -side effect of eating fermented foods:...
Looking at our ancestors can teach us a lot about where we’ve come from and how much we’ve changed. We modern humans might not be quite the same beings we were millennia ago, but we’ve also remained unchanged in many ways. Archeologists have worked painstakingly to piece together human history, and much of their research depends on remains left behind by our predecessors. Even ancient waste can offer...
Bacteria can influence our bodies in ways even experts still struggle to understand. Invaders can ravage a system, some attacking with such speed and fury that they can overwhelm and kill their hosts despite all efforts to stop them. In some cases, the damage and waste products bacteria leave behind could be equally as devastating. They might even contribute to many different autoimmune and neurodegenerative...
Artificial sweeteners once seemed like the holy grail, only to disappoint many with the news of their -harmful effects on the gut. Then came stevia, the -natural extract of a plant- with a sweetness of 200-300 times that of sucrose. People rejoiced! they could have sweet things without sugar and without chemical sweeteners. This seemingly safer alternative has grown in popularity over recent years,...
We’ve learned a lot about the bacteria and other microbes that reside in the human gut, and the more we find out, the more we understand how important they are to our health. Experts have only begun to catalog the many species that call our bodies home, and they’ve barely scratched the surface when it comes to identifying which strains are beneficial and which cause disease. Recently, studies have...
Our bodies house somewhere between -10 and 100 trillion microbes-, most of which live in our guts. These microbes seem to contribute more than we ever thought our wellbeing and many of our body processes. The balance can be delicate, however; many of them are sensitive to the foods and chemicals we expose them to—and are therefore subject to imbalance. Microscopic Alliance - Animals and microbes have...
Gut bacteria might not seem like a cancer-fighting weapon, but as it turns out, it might well be. A recent study discovered that a type of bacteria in the guts of mice triggered an immune system response to tumor cells — which could have the potential to naturally ward off cancer. Probiotics May Do More Than We Thought — Including Fight Cancer - Everyone has bacteria in their gut. In most cases, that’s...