A lot of people adore sushi, but they might not realize the health risks associated with their culinary delights. A recent compilation of past studies strongly suggested that parasites in seafood might be on the rise. For anyone who eats raw or undercooked seafood, the risk of contracting parasites is real. In the last 40 years, the abundance of worms in these items has gone up drastically. A 283-fold...
Do you like seafood? If you do, you’re in good company. Sushi (little rolls of uncooked fish, rice and veggies) made popular by the Japanese, has become a particular favorite around the world. With so many great nutrients, it can be part of any healthy diet. However, if not stored properly, sushi can carry a parasite you really don’t want to catch. Recently, a sushi infection claiming an unsuspecting...