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Banana cinnamon cookies

Recipe Information

Description:
Banana cinnamon cookies is a delicious American recipe usually served as a dessert. It requires about 25 minutes of prep time and about 10 minutes of cooking time for a combined total time of 35 minutes. The overall cooking skill level is considered intermediate. This recipe will yield 36 servings if prepared as directed.
Servings 36
Preparation Time 25 Minutes
Cook Time 10 Minutes
Total Time 35 Minutes
Difficulty Intermediate
Main Ingredient Bananas
Category Fruit
Meal Snack
Type Dessert
Cuisine American
Cook Method Baking
Diet

Ingredients

  • 2 ¼ cups whole wheat flour

  • ¾ cup granulated sugar

  • ¾ cup brown sugar

  • 1 cup non-hydrogenated margarine, softened

  • 1 ripe banana, mashed

  • 1 teaspoon salt

  • 1 teaspoon baking soda

  • 1 teaspoon vanilla extract

  • 1 teaspoon cinnamon

Directions

  • Preheat an oven to 350 degrees Fahrenheit.

  • Combine the flour, salt, and baking soda in a small bowl.

  • Place the margarine, granulated sugar, and brown sugar in a large bowl and beat ingredients until smooth.

  • Mix in the vanilla extract and mashed banana. Continue beating and slowly add the flour mixture to the bowl.

  • Place small spoonfuls of the mixture, about an inch apart, onto an ungreased cookie sheet.

  • Bake the cookies in the oven for 10 minutes or until the edges of the cookies are golden brown.

Nutrition (per serving)

  • Calories: 120 cal

  • Total fat: 6g

  • Cholesterol: 0mg

  • Sodium: 164mg

  • Carbohydrate: 16g

  • Fiber: 2g

  • Protein: 2g