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Apple stuffed chicken breast

Recipe Information

Description:
Apple stuffed chicken breast is a delicious American recipe usually served as a main dish. It requires about 15 minutes of prep time and about 25 minutes of cooking time for a combined total time of 40 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 15 Minutes
Cook Time 25 Minutes
Total Time 40 Minutes
Difficulty Easy
Main Ingredient Chicken
Category Poultry
Meal Dinner
Type Main Dish
Cuisine American
Cook Method Stove Top
Diet

Ingredients

  • 2 boneless chicken breasts

  • 1/2 cup apple, chopped

  • 2 tablespoons cheddar cheese, shredded

  • 1 tablespoon bread crumbs

  • 1 tablespoon butter

  • 1/4 cup dry white wine

  • 1/4 cup and 1 tablespoon water

  • 1 1/2 teaspoons cornstarch

  • 1 tablespoon fresh parsley, chopped

Directions

  • In a large bowl, mix the apples, cheese, and bread crumbs together.

  • Slice the chicken breast to ¼ inch thickness and spread the apple mixture over the chicken breasts. Roll the chicken and place a toothpick in the chicken to keep its shape.

  • Over medium heat, brown the chicken in butter for 2 minutes.

  • Pour the wine and water in the skillet and cover. Cook for 15-20 minutes.

  • Remove the chicken to plates, reserving the sauce.

  • Add 1 tablespoon of water to the cornstarch, and mix into the sauce in the skillet, allowing it to thicken.

  • Pour the sauce over chicken and add parsley for garnish.

Nutrition (per serving)

  • Calories: 139 cal

  • Total fat: 5g

  • Saturated fat: 3g

  • Cholesterol: 46mg

  • Sodium: 120mg

  • Potassium: 193mg

  • Carbohydrate: 5g

  • Fiber: 1g

  • Protein: 15g