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Asian barbecue chicken wings

Recipe Information

Description:
Asian barbecue chicken wings is a delicious American recipe usually served as a main dish. It requires about 10 minutes of prep time and about 20 minutes of cooking time for a combined total time of 30 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 10 Minutes
Cook Time 20 Minutes
Total Time 30 Minutes
Difficulty Easy
Main Ingredient Chicken
Category Poultry
Meal Lunch; Dinner
Type Main Dish; Appetizer
Cuisine American; Asian; Fusion
Cook Method Grilling
Diet

Ingredients

  • ¼ cup tomatoketchup

  • 2 tablespoons soy sauce

  • 1 tablespoon light brown sugar

  • 1 tablespoon rice vinegar

  • 1 pinch red pepper flakes

  • 4 scallions, trimmed and thinly sliced

  • 2 pounds chicken wings

  • 1 teaspoon salt

  • ¼ teaspoon black pepper

Directions

  • Heat a grill to medium-high.

  • Mix the first five ingredients in a small bowl and whisk to make Asian barbecue sauce. Add half of the scallions, and save the rest.

  • Use black pepper and salt to lightly season the wings.

  • Grill the wings, flipping them every couple of minutes. Cooking should take about 20 minutes.

  • As soon as the wings are done, put them in a large bowl with the Asian barbecue sauce and cover the wings. Transfer these wings to a serving plate and toss the remaining scallions over the wings.

Nutrition (per serving)

  • Calories: 320 cal

  • Total fat: 13g

  • Saturated fat: 5g

  • Monounsaturated fat: 2g

  • Cholesterol: 40mg

  • Sodium: 463mg

  • Potassium: 120mg

  • Carbohydrate: 7g

  • Fiber: 0g

  • Protein: 14g