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Glazed nuts

Recipe Information

Description:
Glazed nuts is a delicious American recipe usually served as a appetizer. It requires about 15 minutes of prep time and about 30 minutes of cooking time for a combined total time of 45 minutes. The overall cooking skill level is considered easy. This recipe will yield 16 servings if prepared as directed.
Servings 16
Preparation Time 15 Minutes
Cook Time 30 Minutes
Total Time 45 Minutes
Difficulty Easy
Main Ingredient Walnuts
Category Nuts, Fats, & Oils
Meal Snack
Type Appetizer
Cuisine American
Cook Method Baking
Diet

Ingredients

  • 1 egg white

  • 1/2 cup packed brown sugar

  • 2 tablespoons ground cinnamon

  • 1 teaspoon ground clove

  • 1 teaspoon ground ginger

  • 1 tablespoon vanilla extract

  • 1 pound black walnuts

Directions

  • Preheat the oven to 300°F (150°C). Coat a baking sheet with cooking spray.

  • In a large bowl, beat the egg white until foamy. Stir in the brown sugar, cinnamon, cloves, ginger, and vanilla. Add the nuts, and stir to coat. Spread evenly onto a prepared pan.

  • Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from the oven and cool completely. Store in an airtight container.

Nutrition (per serving)

  • Calories: 218 cal

  • Total fat: 19g

  • Cholesterol: 0mg

  • Sodium: 6mg

  • Carbohydrate: 12g

  • Fiber: 3g

  • Protein: 5g