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Applesauce French toast

Recipe Information

Description:
Applesauce French toast is a delicious American recipe usually served as a main dish. It requires about 5 minutes of prep time and about 10 minutes of cooking time for a combined total time of 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 6 servings if prepared as directed.
Servings 6
Preparation Time 5 Minutes
Cook Time 10 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Applesauce; Bread
Category Fruit; Rice & Grains
Meal Breakfast; Brunch
Type Main Dish; Dessert
Cuisine American
Cook Method Stove Top
Diet

Ingredients

  • 2 eggs

  • ½ cup milk

  • 1 teaspoon ground cinnamon

  • 2 tablespoons sugar

  • ¼ cup unsweetened applesauce

  • 6 slices whole wheat bread

Directions

  • Add eggs, milk, cinnamon, sugar, and applesauce to a large bowl and mix together.

  • Place bread in the mixture, covering both sides and allowing the bread enough time to absorb the mixture.

  • Place bread onto a griddle or lightly greased skillet. Using medium heat, cook bread until golden brown, then flip the bread to repeat on the other side.

Nutrition (per serving)

  • Calories: 150 cal

  • Total fat: 3g

  • Saturated fat: <1g

  • Monounsaturated fat: 1g

  • Cholesterol: 65mg

  • Sodium: 220mg

  • Potassium: 211mg

  • Carbohydrate: 27g

  • Fiber: 2g

  • Protein: 8g