| Servings | 12 |
|---|---|
| Preparation Time | 15 Minutes |
| Cook Time | 0 Minutes |
| Total Time | 15 Minutes |
| Difficulty | Easy |
| Main Ingredient | Apples; Pineapple; Whipped Cream |
| Category | Dairy; Fruit |
| Meal | Lunch; Dinner |
| Type | Side Dish; Dessert |
| Subtype | Salad |
| Cuisine | American |
| Diet |
3 medium apples
1 can crushed pineapple
8 ounces whipped cream
1 box butterscotch pudding mix
1 cup peanuts
1 cup miniature marshmallows
Cut the apples into small pieces. Add the butterscotch pudding powder, pineapple, and whipped cream into a medium-sized bowl and mix well.
Add the marshmallows, peanuts, and apples into the bowl and mix thoroughly.
Chill the salad for at least 1 hour before serving.
Calories: 171 cal
Total fat: 6g
Saturated fat: 1g
Monounsaturated fat: 3g
Cholesterol: 0mg
Sodium: 6mg
Potassium: 141mg
Carbohydrate: 16g
Fiber: 2g
Protein: 3g