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Iced coffee

Recipe Information

Description:
Iced coffee is a delicious American recipe usually served as a appetizer. It requires about 5 minutes of prep time and about 0 minutes of cooking time for a combined total time of 5 minutes. The overall cooking skill level is considered easy. This recipe will yield 1 servings if prepared as directed.
Servings 1
Preparation Time 5 Minutes
Cook Time 0 Minutes
Total Time 5 Minutes
Difficulty Easy
Main Ingredient Coffee; Milk
Category Dairy
Meal Breakfast; Brunch; Lunch; Snack
Type Appetizer; Dessert
Subtype Drink
Cuisine American
Diet

Ingredients

  • 2 teaspoons instant coffee

  • 1 teaspoon sugar

  • 3 tablespoons warm water

  • 6 ounces cold milk

Directions

  • Combine the instant coffee, warm water, and sugar in a sealable jar or container. Seal the jar or container and shake until the mixture is foamy. Fill a glass with ice cubes. Pour the coffee mixture over the ice. Add milk to taste.

Nutrition (per serving)

  • Calories: 116 cal

  • Total fat: 4g

  • Saturated fat: 2g

  • Cholesterol: 15mg

  • Sodium: 78mg

  • Potassium: 402mg

  • Carbohydrate: 14g

  • Fiber: 0g

  • Protein: 7g