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Bacon feta chicken

Recipe Information

Description:
Bacon feta chicken is a delicious American recipe usually served as a main dish. It requires about 10 minutes of prep time and about 45 minutes of cooking time for a combined total time of 55 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 10 Minutes
Cook Time 45 Minutes
Total Time 55 Minutes
Difficulty Easy
Main Ingredient Bacon; Cheese; Chicken
Category Meat; Dairy; Poultry
Meal Lunch; Dinner
Type Main Dish
Cuisine American
Cook Method Baking
Diet

Ingredients

  • 4 boneless chicken breasts

  • 8 slices uncooked bacon

  • 1 cup crumbled feta cheese

Directions

  • Preheat an oven to 375 degrees F.

  • Lay the chicken breasts in an oven-safe backing dish and top each with equal servings of the feta cheese.

  • For each chicken breast wrap two pieces of the bacon around it with the cheese.

  • Cook for about 45 minutes. Serve immediately.

Nutrition (per serving)

  • Calories: 431 cal

  • Total fat: 17g

  • Saturated fat: 9g

  • Monounsaturated fat: 5g

  • Cholesterol: 181mg

  • Sodium: 774mg

  • Potassium: 687mg

  • Carbohydrate: 2g

  • Fiber: 0g

  • Protein: 63g