Servings | 4 |
---|---|
Preparation Time | 35 Minutes |
Cook Time | 15 Minutes |
Total Time | 50 Minutes |
Difficulty | Easy |
Main Ingredient | Chicken |
Category | Poultry |
Meal | Lunch; Dinner |
Type | Main Dish |
Cuisine | Moroccan |
Cook Method | Grilling |
Diet |
1/2 cup extra virgin olive oil
1/4 cup scallions, chopped
1/4 cup fresh parsley, chopped
1/4 cup fresh cilantro, chopped
1 tablespoon garlic, minced
2 teaspoons paprika
2 teaspoons ground cumin
1 teaspoon salt
1/4 teaspoon turmeric
1/4 teaspoon cayenne pepper
4 boneless skinless chicken breasts
In a food processor, combine all ingredients except for the chicken breast and blend until well mixed.
Combine the mixture with the chicken breasts and marinate for 30 minutes.
Preheat a grill.
Grill the chicken for 5-7 minutes on each side.
Calories: 388 cal
Total fat: 31g
Saturated fat: 4g
Cholesterol: 75mg
Sodium: 725mg
Carbohydrate: 3g
Fiber: 0g
Protein: 30g