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Orange scented green beans with toasted almonds

Recipe Information

Description:
Orange scented green beans with toasted almonds is a delicious Thai recipe usually served as a appetizer. It requires about 0 minutes of prep time and about 15 minutes of cooking time for a combined total time of 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 0 Minutes
Cook Time 15 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Almonds
Category Nuts, Fats, & Oils
Meal Snack
Type Appetizer
Cuisine Thai
Cook Method Braising; Frying
Diet

Ingredients

  • 1 pound green beans, trimmed

  • 1 teaspoon extra-virgin olive oil

  • 1/2 teaspoon freshly grated orange zest

  • 1/4 teaspoon salt

  • Freshly ground black pepper, to taste

  • 1/4 cup sliced almonds, toasted

Directions

  • Place a steamer basket in a large saucepan, add 1 inch of water, and bring to a boil. Put the green beans in the basket and steam until tender, about 6 minutes. Toss the green beans in a large bowl with oil, orange zest, salt, pepper, and almonds.

Nutrition (per serving)

  • Calories: 84 cal

  • Total fat: 4g

  • Saturated fat: 0g

  • Monounsaturated fat: 3g

  • Cholesterol: 0mg

  • Sodium: 147mg

  • Potassium: 206mg

  • Carbohydrate: 10g

  • Fiber: 4g

  • Sugar: 0g

  • Protein: 3g