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Papaya pineapple salsa

Recipe Information

Description:
Papaya pineapple salsa is a delicious Mexican recipe usually served as a appetizer. It requires about 20 minutes of prep time and about 0 minutes of cooking time for a combined total time of 20 minutes. The overall cooking skill level is considered easy. This recipe will yield 2 servings if prepared as directed.
Servings 2
Preparation Time 20 Minutes
Cook Time 0 Minutes
Total Time 20 Minutes
Difficulty Easy
Main Ingredient Papaya; Pineapple
Category Fruit
Meal Lunch; Dinner; Snack
Type Appetizer; Side Dish
Subtype Dip/Spread; Condiment
Cuisine Mexican; Latin American
Diet

Ingredients

  • 3/4 cup papaya, chopped

  • 3/4 cup pineapple, chopped

  • 1 jalapeño pepper, seeded and minced

  • 1/4 cup onion, chopped

  • 3/4 cup jicama, chopped

  • 2 tablespoons lime juice

  • 1 tablespoon balsamic vinegar

  • 1 tablespoon chives, minced

  • 1 tablespoon cilantro, minced

Directions

  • Place all ingredients above into a large bowl. Toss bowl to mix ingredients. Cover and refrigerate until time to serve.

Nutrition (per serving)

  • Calories: 92 cal

  • Total fat: 0g

  • Saturated fat: 0g

  • Monounsaturated fat: 0g

  • Cholesterol: 0mg

  • Sodium: 9mg

  • Potassium: 385mg

  • Carbohydrate: 23g

  • Fiber: 6g

  • Protein: 2g