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Broiled lobster tails

Recipe Information

Description:
Broiled lobster tails is a delicious American recipe usually served as a main dish. It requires about 5 minutes of prep time and about 10 minutes of cooking time for a combined total time of 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 2 servings if prepared as directed.
Servings 2
Preparation Time 5 Minutes
Cook Time 10 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Lobster
Category Seafood
Meal Dinner
Type Main Dish
Cuisine American
Cook Method Broiling
Diet

Ingredients

  • 2 large lobster tails

  • ¼ cup butter, melted

  • ½ teaspoon paprika

  • A pinch of salt and black pepper

  • 2 lemon wedges

Directions

  • Preheat a broiler.

  • Cut the top shell of the lobster lengthwise and pull apart the shell slightly.

  • Sprinkle the meat with butter, paprika, salt, and pepper.

  • Broil the lobster for 5-10 minutes or until the meat inside the shell is opaque.

  • Serve with lemon wedges.

Nutrition (per serving)

  • Calories: 435 cal

  • Total fat: 25g

  • Saturated fat: 15g

  • Cholesterol: 433mg

  • Sodium: 1,481mg

  • Carbohydrate: 1g

  • Protein: 49g