Servings | 6 |
---|---|
Preparation Time | 15 Minutes |
Cook Time | 6 Hours |
Total Time | 6 Hours, 15 Minutes |
Difficulty | Easy |
Main Ingredient | Oats; Apples |
Category | Rice & Grains; Fruit |
Meal | Breakfast; Brunch |
Type | Main Dish; Side Dish |
Cook Method | Slow Cooker |
Diet |
1 cup steel cut oats
3 1/2 cups water
1 cup peeled and chopped apple
1/2 cup raisins
2 tablespoons butter
1 tablespoon ground cinnamon
2 tablespoons brown sugar
1 teaspoon vanilla extract
Combine all ingredients in a slow cooker and stir until the sugar is dissolved.
Apply the low heat setting and cover the cooker.
Cook for 8 hours or until desired consistency.
Calories: 208 cal
Total fat: 6g
Saturated fat: 3g
Cholesterol: 10mg
Sodium: 35mg
Potassium: 140mg
Carbohydrate: 37g
Fiber: 4g
Protein: 4g