Servings | 4 |
---|---|
Preparation Time | 10 Minutes |
Cook Time | 5 Minutes |
Total Time | 15 Minutes |
Difficulty | Easy |
Main Ingredient | Watermelon |
Category | Fruit |
Meal | Lunch; Dinner; Snack |
Type | Dessert; Side Dish |
Cuisine | American |
Cook Method | Stove Top |
Diet |
4 cups seedless watermelon cubes
1/2 cup water
1/4 cup sugar
2 tablespoons lime juice
1 teaspoon grated fresh ginger
Combine the water and sugar in a small pan and bring the mixture to a boil on the stove. Let the water boil and stir it until the sugar fully dissolves, about 30 seconds.
Remove the water from the stove, pour it into a large bowl, and stir in the lime juice and ginger. Allow the mixture to cool to room temperature.
Add the watermelon to the juice and mix gently. Divide the watermelon into 4 glasses or small dessert dishes and serve.
Calories: 97 cal
Total fat: 0g
Saturated fat: 0g
Monounsaturated fat: 0g
Cholesterol: 0mg
Sodium: 3mg
Potassium: 184mg
Carbohydrate: 25g
Fiber: 1g
Protein: 1g